Nutrition balance score
Unbalanced
Glycemic Index
66
Moderate
Glycemic Load
78
High
Nutrition per serving
Calories791.6 kcal (40%)
Total Fat26.4 g (38%)
Carbs118.3 g (45%)
Sugars42.4 g (47%)
Protein16.7 g (33%)
Sodium768.7 mg (38%)
Fiber4.8 g (17%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
Instructions
View on thelittlekitchen.net
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Notes
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