Nutrition balance score
Good
Glycemic Index
43
Low
Glycemic Load
10
Low
Nutrition per serving
Calories515.6 kcal (26%)
Total Fat35.3 g (50%)
Carbs22.2 g (9%)
Sugars7.3 g (8%)
Protein28.8 g (58%)
Sodium1246.9 mg (62%)
Fiber3.3 g (12%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
Instructions
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Notes
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