Nutrition balance score
Unbalanced
Glycemic Index
52
Low
Glycemic Load
18
Moderate
Nutrition per serving
Calories243.7 kcal (12%)
Total Fat7 g (10%)
Carbs35.3 g (14%)
Sugars18.2 g (20%)
Protein10.6 g (21%)
Sodium295.2 mg (15%)
Fiber4.1 g (15%)
% Daily Values based on a 2,000 calorie diet
Ingredients
12 servings
Instructions
No instructions yet
Notes
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