Nutrition balance score
Unbalanced
Glycemic Index
41
Low
Glycemic Load
1
Low
Nutrition per serving
Calories62.9 kcal (3%)
Total Fat4.6 g (7%)
Carbs2.9 g (1%)
Sugars0.4 g (0%)
Protein2.3 g (5%)
Sodium278.9 mg (14%)
Fiber0.3 g (1%)
% Daily Values based on a 2,000 calorie diet
Ingredients
10 servings
Instructions
Step 1
Mix all ingredients except wrappers thoroughly.
Step 2
Put small teaspoon into center of wrapper and fold over. Seal with water.
Step 3
Fry, deep-fry, or boil.
Notes
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