Nutrition balance score
Good
Glycemic Index
32
Low
Glycemic Load
17
Moderate
Nutrition per serving
Calories599.3 kcal (30%)
Total Fat44.2 g (63%)
Carbs52.5 g (20%)
Sugars29.6 g (33%)
Protein7.3 g (15%)
Sodium258.8 mg (13%)
Fiber8.1 g (29%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
For the salad
For the dressing
Instructions
Step 1
Chop the onion to your desired size and try to imitate the size for all the other components except the herbs and add them to your bowl.
Step 2
Finely chop the herbs and add it to your bowl.
Step 3
In a small jar or a small bowl add the lemon juice, olive oil, salt and pepper. Mix them thoroughly. Pour in the bowl.
Step 4
Mix everything together and enjoy. Afiyet Olsun!
Notes
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