Almond Flour Cake
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Nutrition balance score
Unbalanced
Glycemic Index
55
Low
Nutrition per serving
Calories1715 kcal (86%)
Total Fat100.3 g (143%)
Carbs162 g (62%)
Sugars149.8 g (166%)
Protein58.9 g (118%)
Sodium1854 mg (93%)
Fiber11.4 g (41%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
Step 1
1. Pre heat the oven to 180 degree C. Line 9 “ round pan with butter paper and grease with butter melted.
OvenPreheat
Step 2
2. In a bowl which eggs , honey and vanilla
Step 3
3. Gradually add the almond flour and whisk and add salt and baking soda.
Step 4
4. Pour the liquid batter into the baking dish.
Step 5
5. Bake for 25 mins.
Step 6
Cool on a rack and cut slices.
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