Super Simple Shrimp Tacos with Pineapple Salsa

Name: Super Simple Shrimp Tacos with Pineapple Salsa
Prep time: 10 min
Cook time: 5 min
Total time: 15 min
Cuisine: American, Mexican, Latin American
Ingredients: 1 cup finely chopped pineapple; 1 small to medium tomato, finely chopped; 1/2 cup finely chopped red onion; 1 minced jalapeno pepper; 1/4 cup chopped fresh cilantro; 1 tablespoon apple cider vinegar; 1 teaspoon honey; 1 to 1 1/2 pounds medium to large shrimp, peeled and deveined; juice from 1 lime (2-3 tablespoons); 1/4 teaspoon salt; 1/4 teaspoon chili powder; 6 corn tortillas for serving; optional garnish- guacamole, slices avocado, sour cream, cheese, slices jalepenos and/or fresh cilantro

4 steps

Prep:10minCook:5min

Absolutely the most perfect summer meal - light, refreshing and quick!

Updated at: Thu, 17 Aug 2023 03:29:23 GMT

Nutrition balance score

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Ingredients

6 servings

1 cuppineapple

finely chopped

1tomato

small to medium, finely chopped

½ cupred onion

finely chopped

1jalapeno pepper

minced

¼ cupfresh cilantro

chopped

1 tablespoonapple cider vinegar

1 teaspoonhoney

1 poundsshrimp

medium to large, peeled and deveined

1lime

juice from

¼ teaspoonsalt

¼ teaspoonchili powder

Instructions

Step 1

Prepare salsa by combining all salsa ingredients listed above, pineapple through honey, in a small bowl.

Step 2

Toss shrimp with lime juice, salt and chili powder in a medium bowl. Grease a large skillet with olive oil or spray with a nonstick cooking spray and heat over medium-high heat.

Step 3

Transfer shrimp to skillet and cook for about 1-2 minutes on each side and until pink. Do not overcook.

Step 4

Serve shrimp on warmed corn tortillas with salsa and any other favorite garnish.

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