White Chicken Chili
100%
0
Nutrition balance score
Great
Glycemic Index
35
Low
Glycemic Load
75
High
Nutrition per serving
Calories1577.9 kcal (79%)
Total Fat31.1 g (44%)
Carbs213.8 g (82%)
Sugars12.1 g (13%)
Protein119 g (238%)
Sodium1293.5 mg (65%)
Fiber54.2 g (194%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
Step 1
Cook & shred chicken
Step 2
Place in a stock pot & add beans, salsa, cheese, cumin & chili powder. Stir
Step 3
Heat over medium heat until boiling
Step 4
Turn down to low heat for 30 minutes. Add water if it gets too thick. Stir frequently.
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