Bacon
FridgeBacon nutrition and vitamin info per 100g
Energy | 417 | kcal |
Total Fat | 39.689998626708984 | g |
Carbohydrate Total | 1.2799999713897705 | g |
Sugars | 1 | g |
Protein | 12.619999885559082 | g |
Sodium | 662 | mg |
Fiber | 0 | g |
7047 recipes to cook with Bacon
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Bacon substitutes
- Regular substitute
- Vegan substitute
Bacon equivalents and varieties
Bacon cooking tips
- Samsung Food
Bacon is much easier to chop when it’s cold with a good chopping board and a robust knife. However, let bacon strips some time at room temperature before cooking.
- Samsung Food
Make sure that your bacon is out from fridge 15 to 20 minutes before cooking. Bacon just cooks up better at room temperature.