Samsung Food
Log in
Use App
Log in

Vanilla

VanillaPantry

Vanilla nutrition and vitamin info per 100g

Energy288kcal
Total Fat0.05999999865889549g
Carbohydrate Total12.649999618530273g
Sugars12.649999618530273g
Protein0.05999999865889549g
Sodium9mg
Fiber0g

4884 recipes to cook with Vanilla

Next Page

Vanilla substitutes

Vanilla equivalents and varieties

Vanilla cooking tips

  • Samsung FoodSamsung Food

    Always choose vanilla beans that are plump and pliable. Give them a sniff the fragrance should heady and sharp vanilla.

  • Samsung FoodSamsung Food

    Never throw out vanilla beans! Once you used them for your favourite dishes, you can add leftovers to your sugar container to spice up regular sugar.

  • Samsung FoodSamsung Food

    Vanilla can be used to soften the acidity of tomatoes in savoury dishes.