Cauliflower, paneer & pea curry

Name: Cauliflower, paneer & pea curry
Prep time: 10 min
Cook time: 45 min
Total time: 55 min
Cuisine: Indian
Ingredients: 2 tbsp sunflower oil; 225g pack paneer cut into cubes; 1 head of cauliflower broken into small florets; 2 onions thickly sliced; 2 garlic cloves crushed; 2 heaped tbsp tikka masala paste; 500g carton passata; 200g frozen peas; small pack coriander roughly chopped; basmati rice or naan breads, to serve; raita or your favourite chutney, to serve