Red Velvet Crepe Cakes

Name: Red Velvet Crepe Cakes
Prep time: 1 h 15 min
Cook time: 25 min
Total time: 1 h 40 min
Cuisine: American
Ingredients: 1 package red velvet cake mix (regular size); 2-3/4 cups whole milk; 1 cup all-purpose flour; 3 large eggs; 3 large egg yolks; 1/4 cup butter, melted; 3 teaspoons vanilla extract; 2 packages (8 ounces each ) cream cheese, softened; 1-1/4 cups butter, softened; 1/2 teaspoon salt; 12 cups confectioners' sugar; 5 teaspoons vanilla extract; Fresh blueberries

Instructions

Prep:1h 15minCook:25min

It's well worth the time to make this beautiful and delicious cake. Each moist layer is separated by a rich and creamy filling. Treat your family on special occasions with this cake. —Crystal Heaton, Alton, Utah

Updated at: Mon, 18 Nov 2024 04:06:58 GMT