By easyindiancookbook.com
Lamb Curry in Instant Pot
Instructions
Prep:10minCook:40min
Moist and fork-tender lamb in a flavorful and aromatic masala base is perfect for cold winter nights. Pair it with rice and kachumber salad for the perfect curry night. Learn how to make authentic home-style Indian lamb curry using the most common spices with this easy recipe.
Updated at: Wed, 19 Jul 2023 14:03:34 GMT
Nutrition balance score
Good
Glycemic Index
18
Low
Glycemic Load
2
Low
Nutrition per serving
Calories176.1 kcal (9%)
Total Fat10.4 g (15%)
Carbs8.5 g (3%)
Sugars2.1 g (2%)
Protein14 g (28%)
Sodium458.7 mg (23%)
Fiber3.4 g (12%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
2 lblamb
bone-in 1.5-inch pieces
2 tablespoonghee
1onion
large, finely chopped
1 inchginger
finely chopped, or 1 tablespoon ginger paste
2 clovesgarlic
finely chopped, or 1 tablespoon garlic paste
2tomatoes
medium, chopped
2 Tbspcilantro
1 tspsalt
adjust as per taste
1 ½ cupwater
1bay leaf
2 stickscinnamon
small
2cardamom
4cloves
½ tspwhole pepper
1 tspground cumin
2 tspground coriander
1 tspchili powder
or cayenne, adjust as per taste
1 teaspoonturmeric powder
1 teaspoongaram masala
Instructions
View on easyindiancookbook.com
↑Support creators by visiting their site 😊
Notes
1 liked
0 disliked
There are no notes yet. Be the first to share your experience!