Nutrition balance score
Unbalanced
Glycemic Index
68
Moderate
Nutrition per recipe
Calories4525 kcal (226%)
Total Fat212.6 g (304%)
Carbs572.1 g (220%)
Sugars209.8 g (233%)
Protein95.3 g (191%)
Sodium2741.6 mg (137%)
Fiber29.7 g (106%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
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