Hotel Style Kara Kuzhambu | Kara Kuzhambu Recipe

Name: Hotel Style Kara Kuzhambu | Kara Kuzhambu Recipe
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Cuisine: Indian
Ingredients: 1 Lemon Size Tamarind; 15 Shallots / Baby Onions; 1 Tomato; 1.5 tsp Salt (As Needed); 1 tbsp Sundakkai vathal; ¼ tsp Turmeric Powder; 4-5 Red Chili; 1 tbsp Coriander seeds; 1 tbsp Split Bengal Gram (Channa Dal / Kadalaparuppu); 1/4 tsp Cumin Seeds; 1/2 tsp Fennel Seeds; 1/3 Cup Grated Coconut; 5 Shallots / Baby Onions; 1/2 Tomato (Chopped); 1 tsp Oil; 2 tbsp Sesame Oil; 1 tsp Mustard seeds; 2 tsp Split Bengal Gram (Channa Dal / Kadalaparuppu); 2 Red Chili (halved); Few Curry Leaves; ¼ tsp Fenugreek seeds

Instructions

Prep:15minCook:20min

With freshly ground masala spicy paste, this Hotel Style Kara Kuzhambu would be a perfect mix for hot steaming rice. Spicy and tangy Kara Kuzhambu is a excellent treat to our taste buds! Learn here how to make this Hotel Style Kara Kuzhambu with step by step pictures, instructions and video!

Updated at: Mon, 22 Dec 2025 19:53:49 GMT