
By pinchofnom.com
Veggie Keema Pie | Slimming & Weight Watchers Friendly
Instructions
Prep:20minCook:50min
This Veggie Keema Pie uses lentils in place of meat to create a comforting meal that's packed full of protein!
Updated at: Tue, 01 Apr 2025 09:58:25 GMT
Nutrition balance score
Unbalanced
Glycemic Index
51
Low
Glycemic Load
54
High
Nutrition per serving
Calories736 kcal (37%)
Total Fat31.3 g (45%)
Carbs107.3 g (41%)
Sugars30.1 g (33%)
Protein15.8 g (32%)
Sodium13729.8 mg (686%)
Fiber13.9 g (50%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings

2tins green lentils
or 400g ready cooked lentils

1onion
diced

2peppers
diced

2carrots
peeled and diced

150gfrozen peas

1 cmfresh ginger
piece, grated

2 tspgarlic granules

2 Tbspcurry powder

3 Tbsptomato puree

2 x 450mlvegetable stock cubes
made up with, boiling water

0.5juice of lemon

low calorie cooking spray

salt
to taste

pepper
to taste

¼ tspmarmite

500gpotatoes
maris piper are ideal

250gsweet potatoes
or swap for an extra 250g of potato if you prefer

¼ tspturmeric
Instructions
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