Pan Bati (Aruba)

Name: Pan Bati (Aruba)
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Cuisine: Caribbean
Ingredients: 2 cups flour; 1 cup cornmeal, ground fine; 2 tablespoons baking powder; 1 pinch salt; sugar, to taste; 1 egg; 1 3/4 cups milk; vanilla extract, to taste

Instructions

Prep:10minCook:15min

This recipe is from week 14 of my food blog, "Travel by Stove." I am attempting to cook one meal from every nation on Earth, and Aruba is my 14th stop. Pan Bati is a bread-like side dish that is cooked like pancakes, but tastes much less sweet.

Updated at: Thu, 21 Nov 2024 07:27:20 GMT