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Ingredients
0 servings
1.5 poundsrusset potatoes
or Yukon gold
2 Tbspsavocado oil
or olive oil
1 tspdried oregano
½ teaspoondried thyme
sea salt
to taste
black pepper
½ cupshredded sharp cheddar cheese
4 slicesbacon
nitrate-free, cooked and crumbled
½ cupplain greek yogurt
1vine tomato
chopped
0.25red onion
peeled and diced
1 Tbspcilantro
chopped, scallions, or parsley leaves
Instructions
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