By My Food and Family
Sausage & Peppers Lasagna
Instructions
Prep:30minCook:1h
Ever wonder what would happen if you swapped out ricotta for cream cheese in your favorite lasagna? Wonder no more—try it!
Updated at: Fri, 20 Feb 2026 01:11:55 GMT
Nutrition balance score
Unbalanced
Glycemic Index
41
Low
Glycemic Load
6
Low
Nutrition per serving
Calories345.7 kcal (17%)
Total Fat25 g (36%)
Carbs14.1 g (5%)
Sugars4.8 g (5%)
Protein15.9 g (32%)
Sodium650.5 mg (33%)
Fiber1.2 g (4%)
% Daily Values based on a 2,000 calorie diet
Ingredients
12 servings
0.5 lbitalian sausage
1onion
chopped
½ cupgreen peppers
½ cupred peppers
2 x 8 ozphiladelphia cream cheese
pkg, softened
½ cupmilk
2 ½ cupsshredded low moisture part skim mozzarella cheese
divided
½ cupgrated parmesan cheese
divided
1 jartomato and basil pasta sauce
½ tspdried oregano leaves
½ cupwater
12lasagna noodles
cooked
Instructions
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