Lucali Salad
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Nutrition balance score
Unbalanced
Glycemic Index
30
Low
Glycemic Load
17
Moderate
Nutrition per serving
Calories1626.4 kcal (81%)
Total Fat166.5 g (238%)
Carbs56.3 g (22%)
Sugars6.9 g (8%)
Protein2.7 g (5%)
Sodium6305.9 mg (315%)
Fiber3.8 g (14%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
5tomatoes
smallish, halved and cut into fifths
0.5red onion
smallish, peeled and thinly sliced
1 ribcelery
with leaves, ideally from the heart, chopped
18canned pitted black olives
plus 2 tablespoons olive brine
2 teaspoonskosher salt
1 teaspooncoarsely ground black pepper
1 teaspoonlemon pepper
⅓ cupolive oil
1 teaspoonred-wine vinegar
1 headiceberg lettuce
outer leaves and brown bits removed, roughly torn
1 cupolive oil
½ cupred-wine vinegar
½ teaspoonkosher salt
½ teaspooncoarsely ground black pepper
½ teaspoonlemon pepper
Instructions
View on cooking.nytimes.com
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