White Bean Dip - Easy recipe

Name: White Bean Dip - Easy recipe
Prep time: 5 min
Total time: 5 min
Cuisine: Mediterranean, Italian
Ingredients: 1 small can of 15 ounces or 400 grams cannellini beans (or other white beans); ½ lemon (the juice); 1 - 2 tablespoon extra virgin olive oil (+ some optional to drizzle on top); ½ clove garlic; ½ teaspoon salt; 2 twists black pepper; 3 leaves sage (or a few needles of rosemary, or a few leaves of mint (optional)); 1 ready-to-eat red beet (peeled and pre-cooked); freshly chopped parsley (to sprinkle on top)

Instructions

Prep:5min

White bean dip is an easy recipe that you can make in 5 minutes with 7 simple ingredients and a blender. Use as a dip for veggies and nachos, but also as a spread in sandwiches, wraps, or as a quick pasta sauce.

Updated at: Tue, 18 Oct 2022 20:39:05 GMT