
By Tori Avey
Cheese Blintzes
Instructions
Prep:15minCook:15min
Recipe for cheese blintzes stuffed with ricotta and cream cheese. Includes step-by-step photos. Jewish, kosher, dairy, deli foods.
Updated at: Mon, 02 Aug 2021 06:36:07 GMT
Nutrition balance score
Unbalanced
Glycemic Index
65
Moderate
Glycemic Load
20
High
Nutrition per serving
Calories316.9 kcal (16%)
Total Fat16.8 g (24%)
Carbs31 g (12%)
Sugars18 g (20%)
Protein11 g (22%)
Sodium265.8 mg (13%)
Fiber0.4 g (2%)
% Daily Values based on a 2,000 calorie diet
Ingredients
8 servings

4eggs
large

1 cupflour

⅓ cupsugar

¾ cupmilk

¼ cupwater

1 tspvanilla

salt

cooking oil spray
nonstick

Vegetable oil
with a high smoke point for frying, grapeseed or peanut oil works best

1 cuplight ricotta cheese
you can use farmer's cheese if you prefer, which is drier and thicker

8 ozcream cheese

¼ cupsugar

1egg yolk
large

2 tspfresh lemon juice

1 tspvanilla

salt
Instructions
View on Tori Avey
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