Cowboy Caviar

Name: Cowboy Caviar
Prep time: 20 min
Total time: 20 min
Cuisine: American
Ingredients: 3 Roma tomatoes (seeds removed, diced); 2 avocados (diced); ⅓ cup diced red onion; 1 (15 ounce) can canned black beans (rinsed and drained); 1 (15 ounce) can canned black eyed peas (rinsed and drained); 1½ cups frozen corn kernels (thawed); 1 bell pepper (diced, any color); 1 jalapeño (seeds removed, finely diced); ⅓ cup chopped fresh cilantro; tortilla chips (for serving); ⅓ cup olive oil; 2 tablespoons fresh lime juice; 2 tablespoons red wine vinegar; 1 teaspoon granulated sugar; ½ teaspoon salt; ½ teaspoon black pepper; ¼ teaspoon garlic powder

Instructions

Prep:20min

A fresh, simple dip that can be thrown together in under 15 minutes! This Cowboy Caviar makes a great side dish for any picnic, potluck, or party, and is a great way to use up your summer produce!

Updated at: Thu, 06 Aug 2026 11:26:48 GMT