Creamy Tomato Gnocchi Soup

Name: Creamy Tomato Gnocchi Soup
Prep time: 10 min
Cook time: 25 min
Total time: 35 min
Cuisine: Italian
Ingredients: 1 tbsp extra virgin olive oil; 1 medium yellow onion, diced; 4 cloves garlic, minced; 28 oz can fire roasted tomatoes; 1 1/2 cups vegetable broth; 1/4 tsp salt; 1 tbsp brown sugar; 1/4 tsp red pepper flakes; 1 cup full-fat or lite coconut milk ((+ more for topping if desired)); 16 oz package fresh or frozen gnocchi* (See note); 1 cup fresh basil ( (+ more for topping if desired))