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By bon appétit
Farro with Pistachios, Mixed Herbs, and Golden Raisins
Raisins?! In a grain salad?!? Sounds dubious, but their sweet and chewy demeanor is A+++ in this herbaceous and slightly spicy side.
Updated at: Mon, 13 Jan 2025 04:52:30 GMT
Nutrition balance score
Great
Glycemic Index
59
Moderate
Glycemic Load
23
High
Nutrition per serving
Calories297.3 kcal (15%)
Total Fat14.2 g (20%)
Carbs39.7 g (15%)
Sugars7.1 g (8%)
Protein7.1 g (14%)
Sodium120.3 mg (6%)
Fiber4.9 g (17%)
% Daily Values based on a 2,000 calorie diet
Ingredients
8 servings
2 cupsfarro
½ teaspoonkosher salt
plus more
½ cuppistachios
1 ½ teaspoonslemon zest
finely grated
3 tablespoonsfresh lemon juice
1 teaspoonginger
finely grated, peeled
½ teaspoonsugar
⅓ cupgrapeseed oil
or olive oil
freshly ground black pepper
1serrano chile
sliced into rings
⅓ cupfresh cilantro
coarsely chopped
⅓ cmint
⅓ cparsley
⅓ cupgolden raisins
Instructions
View on bon appétit
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