Vegan Cauliflower Shawarma - Spice Roasted Cauliflower with hummus and tahini

Name: Vegan Cauliflower Shawarma - Spice Roasted Cauliflower with hummus and tahini
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Cuisine: Mediterranean, Middle Eastern
Ingredients: 1 tsp cumin powder; 1 tsp coriander powder; 1/2 tsp paprika; 1/4 tsp ground black pepper; 1/4 tsp ground cinnamon; 1/4 tsp ground cardamom; 1/8 tsp ground cloves; a generous pinch of nutmeg and allspice; 1 tsp garlic powder; 1 small head of cauliflower (chopped into florets); 1/4 cup water; 1/4 to 1/2 tsp salt; 2 tsp oil; 1/3 to 1/2 tsp cayenne; 1/2 tsp garlic granules or 1 tsp garlic paste; Shawarma spice blend (all of the above or 1 tablespoon or more or other Mediterranean blend of choice); Pita breads (or Gluten-free Yeast-free Flatbreads); chopped tomatoes; chopped cucumber or pickles; lettuce or greens; hummus; 1 recipe tahini dressing; cilantro or parsley

Instructions

Prep:15minCook:30min

Vegan Cauliflower Shawarma - Shawarma Spice Roasted Cauliflower in warm flatbreads with hummus & lemony tahini dressing. Easy Wraps or make a Bowl. Vegan Soy-free Nutfree Recipe. Easily Gluten-free with GF wraps.

Updated at: Sun, 16 Feb 2025 17:48:15 GMT