By halfbakedharvest.com
Quick Poblano Pineapple Shrimp Tacos with Cilantro Jalapeño Ranch
Instructions
Prep:15minCook:10min
Made on one sheet pan, in one blender, and in under 30 mins...quick, simple, healthy, and so delicious!
Updated at: Thu, 21 Nov 2024 11:52:10 GMT
Nutrition balance score
Great
Glycemic Index
42
Low
Glycemic Load
10
Low
Nutrition per serving
Calories363.7 kcal (18%)
Total Fat20.8 g (30%)
Carbs20.6 g (8%)
Sugars10.1 g (11%)
Protein26.8 g (54%)
Sodium366.2 mg (18%)
Fiber3.6 g (13%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
1.5 poundsshrimp
large, peeled and deveined
1poblano pepper
sliced
3 tablespoonsextra virgin olive oil
2 teaspoonschipotle chili powder
2 tablespoonssalsa verde
sea salt
2 cupsfresh pineapple chunks
1jalapeños
seeded, if desired and chopped
½ cupcilantro
roughly chopped
2 tablespoonslime juice
tortillas
warm
avocado
smashed, for serving
½ cupplain greek yogurt
or sour cream
⅓ cupmayo
2 tablespoonsfresh lime juice
1 cupfresh cilantro
¼ cupchives
fresh chopped
1jalapeño
seeded, if desired
1 teaspoononion powder
1 teaspoongarlic powder
3 cupscabbage
shredded, for serving
Instructions
View on halfbakedharvest.com
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