Chicken Madras Curry

Name: Chicken Madras Curry
Prep time: 20 min
Cook time: 30 min
Total time: 50 min
Cuisine: Asian, Indian
Ingredients: 2 tbsp olive oil; 2 tbsp garlic infused olive oil; 1 tsp cinnamon; 1 tbsp ginger, finely chopped; 1 tsp turmeric; 1 tsp cumin seeds; 1 tsp ground coriander; 1 tsp garam masala; 1/2 tsp cayenne pepper; Chicken thigh fillets, cut in half; 8 fresh curry leaves; 2 medium tomatoes, roughly chopped; 1/3 cup coconut milk, canned; 1/4 cup coriander, roughly chopped