Eggs Benedict Casserole {Whole30 & Keto}

Name: Eggs Benedict Casserole {Whole30 & Keto}
Prep time: 10 min
Cook time: 35 min
Total time: 45 min
Cuisine: American
Ingredients: 12 eggs (beaten); 2 tbsp canned coconut milk (unsweetened); 1 tbsp olive oil; 1/2 cup chopped yellow onion; 6 asparagus spears (chopped into 1 inch chunks); 6 slices cooked bacon (chopped (divided)); 2 garlic cloves (minced); Salt and pepper to taste; 1/2 cup melted ghee; 1/2 tsp Franks Hot Sauce; 1/2 tsp salt; 3 large egg yolks; 1 tbsp lemon juice; 1/4 tsp cayenne pepper

Instructions

Prep:10minCook:35min

Breakfast and brunch just got a whole lot better with this Eggs Benedict Casserole. Creamy eggs with asparagus, onions, garlic and bacon, drenched in hollandaise sauce and garnished with crispy bacon. Whole30, Keto and Paleo compliant.

Updated at: Mon, 25 Nov 2024 09:04:06 GMT