Low FODMAP Green Minestrone Soup

Name: Low FODMAP Green Minestrone Soup
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Cuisine: Mediterranean, Italian, European
Ingredients: 1 tablespoon olive oil; Green tops of 4 spring onions, finely sliced; 2 large handfuls of kale, tough stalks removed and leaves finely shredded; 2 tablespoons frozen peas; A handful of green beans (approximately 100g) cut into 1 inch pieces; A heaped tablespoon of low FODMAP vegetable stock powder (see above); 50g (1/3cup) gluten free spaghetti, broken into small pieces, approximately 1 inch long; A handful of grated parmesan; ......................................................................................................; .......................................................................................................; 2 tablespoons of lightly toasted pine nuts; a large handful of fresh basil (approximately 30g); 2 tablespoons garlic olive oil; 2 tablespoons grated parmesan cheese; Ground pepper