Nutrition balance score
Good
Glycemic Index
51
Low
Nutrition per recipe
Calories166.4 kcal (8%)
Total Fat7 g (10%)
Carbs25.1 g (10%)
Sugars11.7 g (13%)
Protein9.3 g (19%)
Sodium1252.2 mg (63%)
Fiber3.7 g (13%)
% Daily Values based on a 2,000 calorie diet
Instructions
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