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skinnytaste.com
By skinnytaste.com

Braised Brisket with Potatoes and Carrots

Instructions
Prep:30minCook:3h 30min
Braised Brisket slow cooked in the oven with potatoes, carrots and onions. Slicing the brisket half-way through cooking assures that the meat is tender and flavorful.
Updated at: Thu, 21 Sep 2023 21:55:19 GMT

Nutrition balance score

Good
Glycemic Index
46
Low
Glycemic Load
12
Moderate

Nutrition per serving

Calories734.8 kcal (37%)
Total Fat47.8 g (68%)
Carbs26 g (10%)
Sugars7 g (8%)
Protein47.9 g (96%)
Sodium411.9 mg (21%)
Fiber3.4 g (12%)
% Daily Values based on a 2,000 calorie diet

Notes

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