By thegirlonbloor.com
The Best DIY Instant Noodles
Instructions
Prep:30minCook:5min
These healthy homemade instant noodles are an easy and delicious vegetarian lunch idea! Prep them in mason jars then just add water!
Updated at: Thu, 21 Nov 2024 14:06:15 GMT
Nutrition balance score
Good
Glycemic Index
46
Low
Glycemic Load
24
High
Nutrition per serving
Calories320.5 kcal (16%)
Total Fat6 g (9%)
Carbs52.3 g (20%)
Sugars7.4 g (8%)
Protein15.8 g (32%)
Sodium2450.7 mg (123%)
Fiber7 g (25%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
4 Tbspmiso paste
4 Tbspsoy sauce
2 Tbspchili garlic sauce
2 cupsshelled edamame
1carrot
shredded
1red pepper
thinly sliced
1 cupred cabbage
thinly sliced
2green onions
sliced
½ cupcilantro
chopped, or other fresh herbs of choice
2vegetable bouillon cubes
cut in half
2 x 85gramen noodles
packages, seasoning packets discarded
Instructions
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