Vegan Shawarma with Soy Curls

Name: Vegan Shawarma with Soy Curls
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Cuisine: Mediterranean
Ingredients: 4 ounces soy curls ((about half a package)); 1 teaspoon neutral-flavored oil; 1 green bell pepper (sliced); ½ onion (sliced (about ½ cup)); Pinch of sea salt; ½ teaspoon cumin; ½ teaspoon turmeric; ½ teaspoon paprika; ¼ teaspoon ground ginger; ¼ teaspoon black pepper; ¼ teaspoon coriander; Pinch cayenne; 1 Not-Chick’n vegan bouillon cube ((or 1 tablespoon No Chicken Better Than Bouillon)); 4 whole wheat flat-breads or pitas (warmed); 2 cups mixed greens; 1 tomato, sliced; 1 small cucumber (sliced (about ½ cup)); ¼ cup sliced pickles; ½ cup dairy-free Thousand Island Dressing

Instructions

Prep:15minCook:20min

Grab a napkin, because things are about to get messy! Made with soy curls, loaded with vegetables, and drizzled with sauce, Vegan Shawarma is lunchtime perfection.

Updated at: Thu, 21 Nov 2024 12:27:43 GMT