Nutrition balance score
Unbalanced
Glycemic Index
63
Moderate
Nutrition per recipe
Calories5216.4 kcal (261%)
Total Fat244.3 g (349%)
Carbs710.5 g (273%)
Sugars471.4 g (524%)
Protein71.2 g (142%)
Sodium2230.3 mg (112%)
Fiber38.6 g (138%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
½ cupbutter
room temperature
1 cupsugar
2eggs
room temperature
1 ½ teaspoonsvanilla
2 cupsflour
1 teaspoonbaking powder
1 teaspoonbaking soda
¼ teaspoonsalt
1 cupsour cream
4apples
medium, peeled, cored and chopped fine
2 teaspoonslemon juice
topping
1 cupchopped nuts
1 cupbrown sugar
2 teaspoonscinnamon
¼ cupbutter
cold, cubed
Instructions
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Notes
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