Nutrition balance score
Unbalanced
Glycemic Index
63
Moderate
Nutrition per recipe
Calories5159.5 kcal (258%)
Total Fat247.2 g (353%)
Carbs697.7 g (268%)
Sugars458.6 g (510%)
Protein71.9 g (144%)
Sodium2230.7 mg (112%)
Fiber33.5 g (120%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
½ cupbutter
room temperature
1 cupsugar
2eggs
room temperature
1 ½ teaspoonsvanilla
2 cupsflour
1 teaspoonbaking powder
1 teaspoonbaking soda
¼ teaspoonsalt
1 cupsour cream
4apples
medium, peeled, cored and chopped fine
2 teaspoonslemon juice
topping
1 cupchopped nuts
1 cupbrown sugar
2 teaspoonscinnamon
¼ cupbutter
cold, cubed
Instructions
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Notes
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