Creamy Sri Lankan Prawn Curry | Marion's Kitchen

Name: Creamy Sri Lankan Prawn Curry | Marion's Kitchen
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Cuisine: Asian
Ingredients: 3 garlic cloves; 1 x 4cm piece ginger, peeled, roughly chopped; 1 large mild green chilli, roughly chopped; 1 tbsp vegetable oil; 2 tbsp curry powder; 1 tbsp tomato paste; 1 tomato, finely chopped; 1 cup coconut cream; 1 cup chicken stock; 1 cinnamon stick; 400g (14 oz) peeled and deveined prawns/shrimp; 1 tsp sugar; sea salt; coriander (cilantro) leaves, to serve; warm roti or naan bread, to serve