Nutrition balance score
Unbalanced
Glycemic Index
68
Moderate
Nutrition per recipe
Calories3442.3 kcal (172%)
Total Fat4.2 g (6%)
Carbs785.1 g (302%)
Sugars151.5 g (168%)
Protein52.2 g (104%)
Sodium4662.5 mg (233%)
Fiber0.1 g (0%)
% Daily Values based on a 2,000 calorie diet
Instructions
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