Greek Bowls

Name: Greek Bowls
Prep time: 25 min
Cook time: 10 min
Total time: 35 min
Cuisine: Greek
Ingredients: 1 ½ pounds boneless skinless chicken thighs; 2 tablespoons extra-virgin olive oil; 1 tablespoon red wine vinegar; 1 tablespoon paprika; 1 teaspoon dried oregano; ½ teaspoon kosher salt; ½ teaspoon ground black pepper; 1 tablespoon canola oil (or avocado oil, grapeseed oil, or a different neutral cooking oil); 2 cups prepared brown rice or quinoa (1 cup uncooked); 6 cups chopped romaine lettuce or mixed greens of choice; 1 pint cherry tomatoes (halved); 1 English cucumber (thinly sliced); ½ small red onion (thinly sliced); ⅓ cup crumbled feta cheese; Air Fryer Chickpeas; ½ large English cucumber (peel on (about 8 ounces)); 1 cup nonfat plain Greek yogurt; 2 cloves minced garlic (about 2 teaspoons); 1 tablespoon freshly squeezed lemon juice; 1 tablespoon finely chopped fresh dill; 2 teaspoons extra virgin olive oil; ¼ teaspoon kosher salt

Instructions

Prep:25minCook:10min

Juicy marinated chicken piled with feta, cucumber, red onion, tomato, and quinoa or rice, Greek bowls are a delicious, healthy meal you can prep ahead!

Updated at: Tue, 14 Jan 2025 19:10:23 GMT