Chocolate Pots de Creme

Name: Chocolate Pots de Creme
Prep time: 10 min
Cook time: 6 min
Total time: 16 min
Cuisine: European, Mediterranean, French
Ingredients: 9 ounces high-quality semisweet chocolate, chopped; 1 1/2 cups whole milk; 1 1/2 cups heavy cream; 6 large egg yolks; 5 tablespoons granulated sugar (add an extra tablespoon if using bitter chocolate); 1/4 teaspoon salt; 1 tablespoon confectioners' sugar