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By halfbakedharvest.com
Roasted Tomato Basil and Feta Orzo
Instructions
Prep:10minCook:20min
For a quick + simple dinner. Every bite bursts in your mouth, it’s hard to beat this simple summer pasta.
Updated at: Sun, 14 Jun 2026 22:16:01 GMT
Nutrition balance score
Good
Glycemic Index
48
Low
Glycemic Load
27
High
Nutrition per serving
Calories578.8 kcal (29%)
Total Fat33.8 g (48%)
Carbs56.1 g (22%)
Sugars10.6 g (12%)
Protein17.1 g (34%)
Sodium660.3 mg (33%)
Fiber11.1 g (40%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
7 tablespoonsextra virgin olive oil
4 cupscherry tomatoes
3 clovesgarlic
smashed and skin removed
2 tablespoonsfresh thyme leaves
or 2 teaspoons dried thyme
1 teaspoonchili powder
3 teaspoonshoney
kosher salt
black pepper
3 ouncesprosciutto
torn, optional
1 pounddry orzo pasta
2 tablespoonsred wine vinegar
0.5shallot
small, grated
red pepper flakes
½ cupfresh basil
roughly chopped
½ cupmixed fresh herbs
such as dill and chives
8 ouncesfeta cheese
crumbled
⅓ cupnuts
toasted
Instructions
View on halfbakedharvest.com
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Notes
13 liked
0 disliked
Delicious
Easy
Go-to
Fresh
Moist












