Southwest Mango, Kale, and Quinoa Chopped Salad

Name: Southwest Mango, Kale, and Quinoa Chopped Salad
Prep time: 20 min
Total time: 20 min
Cuisine: American
Ingredients: 2 bunches kale, roughly torn; 2 tablespoons olive oil; 1 1/2 cups cooked quinoa; 1 red bell pepper, thinly sliced; 1 orange bell pepper, thinly sliced; 2 ears corn, husked and kernels chopped off; 2 mangos, chopped; 1 jalapeño, seeded + chopped; 1 cup cooked black beans; 1 avocado, sliced; cotija cheese, crumbled; 1/3 cup shelled sunflower seeds, lightly toasted; 1/3 cup olive oil; 2 tablespoons honey; 2 tablespoons lime juice; 1/4 cup fresh cilantro, chopped; kosher salt and pepper