Almond Flour Banana Muffins - Vegan

Name: Almond Flour Banana Muffins - Vegan
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Cuisine: American
Ingredients: 2 ripe bananas (mashed); 1 ½ cups almond flour; 1 ½ cups oat flour; ¼ cup maple syrup or agave nectar; ¼ cup coconut oil (melted); 2 teaspoons vanilla extract; 2 teaspoons baking powder; 1 teaspoon baking soda; ½ teaspoon salt; 2 tablespoons chia seeds mixed with 6 tablespoons water (chia egg); ½ cup almond milk (or any plant-based milk)

Instructions

Prep:10minCook:20min

These almond flour banana muffins are perfect for a quick breakfast, a midday snack, or even a healthy dessert. They're made with almond flour and oat flour, so they're gluten-free. Plus, they're 100% vegan too!

Updated at: Thu, 21 Nov 2024 17:40:45 GMT