Luby's Fried Fish and Tartar Sauce

Name: Luby's Fried Fish and Tartar Sauce
Prep time: 20 min
Cook time: 10 min
Total time: 30 min
Cuisine: Southern
Ingredients: 1 c all-purpose flour; 2 1/3 c finely crush saltine crackers; 1 c buttermilk; 3 xl eggs; 1/2 tsp salt; 1/4 tsp pepper; 6+ cod pieces (I use Kroger brand); TARTAR SAUCE; 1/4 c finely minced yellow onions; 1/4 c finely minced fresh parsley, stems removed; 1/2 c dill pickle relish, drained; 2 c mayonnaise

Instructions

Prep:20minCook:10min

The crust on this cod sticks perfectly, fried up golden brown and crisp. We've never had fried fish from Luby's so we can't speak to its authenticity... but we can say this is mighty good fried cod. There are not a lot of seasonings in the recipe, so the flavor of the fish shines. The homemade tartar sauce is the perfect...

Updated at: Sun, 10 Oct 2021 20:53:58 GMT