By cleanfoodcrush.com
Mexican Salad with Creamy Salsa Dressing Recipe
Mexican Salad with Creamy Salsa Dressing Recipe
Updated at: Thu, 21 Nov 2024 17:09:18 GMT
Nutrition balance score
Great
Glycemic Index
36
Low
Nutrition per serving
Calories916.3 kcal (46%)
Total Fat32.8 g (47%)
Carbs97.9 g (38%)
Sugars35.7 g (40%)
Protein68.4 g (137%)
Sodium2596.7 mg (130%)
Fiber26.5 g (95%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
mixed greens
i used spinach romaine lettuce cilantro and added in some radicchio, purple cabbage would also be great
cooked chicken
shredded, i cook a bunch of chicken in the crockpot 1-2× per week add chicken breast diced yellow onion 1-2 tsps cumin powder sea salt and pepper cook on low for 7-9 hours
sweet bell peppers
diced
shredded carrots
cucumber
sliced
corn
roasted, saute organic fresh or frozen corn in a pan with avocado, or olive oil until it starts to brown
black beans
tomatoes
diced
green onions
avocado
diced
lime wedges
1 cupplain greek yogurt
1 cupsalsa
1 tablespoonfresh cilantro
chopped
½ teaspooncumin
1 teaspoonfresh lime
sea salt
pepper
to taste
Instructions
View on cleanfoodcrush.com
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Notes
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