Chicken Fajita Bowl

Name: Chicken Fajita Bowl
Prep time: 10 min
Cook time: 25 min
Total time: 35 min
Cuisine: Mexican, Latin American, American
Ingredients: 1 lb. boneless skinless chicken breasts; 1-2 Tbsp. Fajita Seasoning (see below); 1 red pepper, sliced into strips; 1 yellow pepper, sliced into strips; 1 onion, halved and cut into ½ inch slices; 1 large clove garlic, thinly sliced; 1 Tbsp. coconut aminos; Salt and pepper to taste; 2 cups mixed greens; 2 cups cooked quinoa; 1 avocado, sliced; 4 green onions, thinly sliced; ¼ cup cilantro, finely chopped; Coconut aminos or avocado crema (see below); 1 Tbsp. chili powder; 2 tsp. onion powder; 1 tsp. cumin powder; 1 tsp. garlic powder; 1 tsp. paprika; 1 tsp. oregano; 1 tsp. salt; 1 avocado; 1 cup fresh cilantro; 1 Tbsp. lemon juice; Salt; Water