Vegetarian Burrito Recipe

Name: Vegetarian Burrito Recipe
Prep time: 30 min
Cook time: 30 min
Total time: 1 h
Cuisine: Mexican, Latin American, American
Ingredients: 1 cup cooked brown rice; 1 can (15 oz black beans, drained and rinsed); 1 large onion (finely chopped); 1 red bell pepper (diced); 1 yellow bell pepper (diced); 1 zucchini (thinly sliced); 1 cup corn kernels (fresh or frozen); 1 teaspoon ground cumin; 1 teaspoon chili powder; Salt and pepper (to taste); 1 cup fresh cilantro (chopped); Juice of 1 lime; 1 ripe avocado (sliced); 1 cup cherry tomatoes (halved); 4 large whole wheat tortillas; 1/2 cup plain Greek yogurt; 2 cloves garlic (minced); Juice of 1/2 lemon

Instructions

Prep:30minCook:30min

Discover a Vegetarian Burrito recipe for delicious lunch brimming with nutritious beans, vibrant veggies, and zesty spices. A delightful fusion of flavors, perfect for a healthy, satisfying mealtime indulgence. Let's prepare the ingredients quickly and easily as follows!

Updated at: Fri, 21 Aug 2026 08:44:27 GMT