Prawn Hokkien Noodles

Name: Prawn Hokkien Noodles
Prep time: 10 min
Cook time: 8 min
Total time: 18 min
Cuisine: Asian, Chinese
Ingredients: 2 tbsp grapeseed oil ((or any neutral oil)); 250 g raw prawns (heads trimmed and peeled); 4 garlic cloves (minced); 1 bunch gai lan ((Chinese broccoli)); 1 cup shredded cabbage; 500 g hokkien noodles (cooked); 1 tbsp kecap manis; 1 tbsp light soy sauce; 2 tbsp oyster sauce; 1 tbsp sambal olek ((see notes for substitutions))

Instructions

Prep:10minCook:8min

Make these garlicky Prawn Hokkien Noodles in just 10 minutes - Stir-fried with Chinese green leafy vegetables, cabbage and the best chilli paste - sambal olek, these thick, chewy, golden noodles are spicy and delicious!

Updated at: Fri, 06 Mar 2026 07:20:52 GMT