Coconut Lime Chicken

Name: Coconut Lime Chicken
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Cuisine: Thai
Ingredients: 4 skinless, boneless chicken breasts, about 1 1/2 pounds; 1/4 teaspoon sea salt; 1/4 teaspoon black pepper; 1 tablespoon coconut oil; 1/2 cup red onion, it came out to 1/2 onion for me, chopped; 1 whole red or green chili, chopped optional (use something like an Anaheim chili for a mild heat but the type of chili is up to you & your preferred level of heat); 1 cup organic chicken stock*; 2 tablespoons lime juice, about 1 large lime; 1 tablespoon chopped cilantro; 1/2 teaspoon red chili flakes; 1/2 cup full fat unsweetened coconut milk from a can or coconut cream; pinch turmeric powder (optional for colour); 1 tablespoon arrow root starch for paleo/whole 30 or corn starch mixed into 1 tablespoons water optional