Creamy Cherry Tomato & Summer Squash Pasta

Name: Creamy Cherry Tomato & Summer Squash Pasta
Prep time: 10 min
Cook time: 25 min
Total time: 35 min
Cuisine: Italian
Ingredients: ½ pound whole grain rotini or fusilli or penne pasta; 1 pint (2 cups) cherry tomatoes; 2 medium yellow squash, quartered vertically and then sliced into ¼-inch wide wedges; 1 medium zucchini, quartered vertically and then sliced into ¼-inch wide wedges; 2 tablespoons olive oil; Salt and freshly ground black pepper, to taste; 2 tablespoons lemon juice; 2 tablespoons butter or olive oil; 1 ounce goat cheese, crumbled; 1 small clove garlic, pressed or minced; Pinch red pepper flakes; 1 to 2 tablespoons chopped fresh basil

Instructions

Prep:10minCook:25min

Simple summer pasta recipe featuring roasted cherry tomatoes, zucchini and yellow squash with rotini and a light goat cheese sauce. Recipe yields 4 servings.

Updated at: Sat, 21 Jun 2025 01:07:33 GMT