By plantyou.com
Green Curry Ramen Bake
Instructions
Prep:10minCook:40min
Simple casserole-style vegan ramen recipe with minimal prep.
Updated at: Sat, 05 Sep 2026 01:25:37 GMT
Nutrition balance score
Unbalanced
Glycemic Index
45
Low
Glycemic Load
38
High
Nutrition per serving
Calories704 kcal (35%)
Total Fat32.6 g (47%)
Carbs83.3 g (32%)
Sugars11.1 g (12%)
Protein21.9 g (44%)
Sodium2741 mg (137%)
Fiber7.9 g (28%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
1 ½ cupcoconut milk
I used
2 Tbspsoy sauce
tamari if gluten free
1 tspground ginger
1 tspgarlic powder
1 tspmaple syrup
3 cupvegetable broth
112ggreen curry paste
280gramen noodles
I used thick cut T&T noodles
3baby bok choy
chopped
1red bell pepper
chopped into chunks
1yellow onion
medium, chopped
400gextra firm tofu
cut into cubes
¾ cupfrozen peas
Olive oil
soy sauce
to brush on
lime juice
cilantro
chili peppers
sliced
Instructions
View on plantyou.com
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